PRODUCT SAFETY AND QUALITY POLICY

 AS CEM OFSET MATBAACILIK SAN. A.S. TOP MANAGEMENT,

To meet the expectations and requests of our customers in a timely manner, in accordance with the desired quality and food safety management system requirements and to ensure the continuity of customer satisfaction,

• To produce our products in accordance with the Turkish Food Codex, European Union standards, and local legal regulations of the countries where our products are used,

• Ensuring the continuity of product quality and safety by applying the hazard analysis and risk management system,

• To provide necessary improvements by following technological developments in order to ensure quality and hygiene in the products we offer to our customers,

• To use methods and technologies that do not harm nature and the environment,

• To plan and maintain the necessary activities for the development and continuous improvement of product safety and quality culture, to continuously monitor and improve the competencies of our employees,

• To effectively manage corrective and preventive actions by making root cause analysis in order to prevent the repetition of nonconformities regarding our products, services and processes,

• To ensure the continuity and continuous improvement of our management systems (ISO 9001, ISO22000, ISO 14001, OHSAS 18001, BRCGS PM, HALAL, FSC),

• Providing necessary resources in line with our policies,

• To act with a modern, principled and honest management approach in relations with all stakeholder 

We undertake